I've tasted this all my life. Oyster sauce chicken. Something my mom has been making since I was young and she usually uses chicken wings. So instead of my usual margarine rosemary stuff, I decided to make it a little Asian style with a hint of Western!
Baked Oyster Sauce Chicken
2 strips of medium chicken breast
3 table spoon of oyster sauce
3 table spoon of sugar
1) Marinate chicken with oyster sauce.
2) Sprinkle sugar and grounded pepper on top of chicken. Be sure not to spread out the sugar.
3) Put everything into the oven for 30minutes, 220'c.